7p | $35 includes 4 course dinner, beer, tax & gratuity
limited to the first 30 pre-paid guests
Enjoy a night of beer and food from Indy Jazz Fest sponsors and world-renown California brewers, North Coast Brewing. Hosted by North Coast beer guru John Bisson, savor these award winning beers paired with twists on Jazz Kitchen food classics.
Shrimp Etoufee – Scrimshaw Pilsner Style Beer
Red Seal marinated Flat Iron Steak – Red Seal Ale
Andouille Mashed Potato and Roasted Root Vegetable Stack – Brother Thelonious Belgian Style Abbey Ale
Old Rasputin Russian Imperial Stout Float + Chocolate Truffles